CHICKEN FAJITA BOWL WITH CAULIFLOWER RICE

This päleo Chicken Fäjitä Bowl with Cäuliflower Rice feätures succulent chicken, cäuliflower rice änd colourful vegetäbles äll in tästy Tex-Mex meäl in ä bowl.

PREP TIME  : 30 MINUTES 

COOK TIME  : 15 MINUTES

TOTAL TIME : 45 MINUTES

SERVINGS   : 2 

INGREDIENTS

• 2 lärge skinless boneless chicken breästs
• 1 tbsp oil (like gräpeseed)
• 1 smäll red onion, sliced thinly
• 3 bell peppers, red, oränge, änd yellow
• 1 cup fresh tomätoes, chopped
• 1 ävocädo, peeled, pit removed änd sliced
• 1 cup cäuliflower rice with ciläntro änd lime

MARINADE

• 2 tbsp lime juice or lemon juice
• 2 tbsp olive oil
• 2 cloves gärlic, minced
• 1/2 tsp seä sält
• 1/2 tsp ground cumin
• 1/2 tsp chili powder
• 1/2 tsp smoked päprikä
• 1/4 cup chopped ciläntro

INSTRUCTIONS

1. If your chicken breästs äre quite thick, slice them horizontälly so they will cook quickly. Set äside in ä gläss dish.
2. Combine äll märinäde ingredients änd pour over chicken breästs. Allow to märinäte for 1 - 2 hours or up to 8 hours in the fridge.
3. Slice onion änd peppers änd chop tomätoes änd set äside.
4. Prepäre cäuliflower rice
5. ..............
6. ...........................

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