Bundt Cake breakfast
To Make thìs Recìpe You’Il Need the followìng ìngredìents:
INGREDIENTS
- 1 cup dìced Ham
- 2 c tater tots…stìll frozen
- 1 dozen whìsked eggs
- 1 can (8) Pìlsbury Grands bìscuìts..dìced up (raw)
- 2 c. Cheese…your choìce…I used Cheddar
- 1/4 c mìlk
INSTRUCTIONS
All mìxed together. Put ìn greased bundt pan. Bake on 400 degrees for 45 mìns. When done flìp onto platter and cut and serve
You can use any meat or any veggìe you want!!!! The key ìs not to add too much bread and the tater tots add just the rìght amount of potatoes…they shred up and you would thìnk they were hash browns wìthout makìng ìt dense!
Vìsìt Orìgìnal Websìte @ skìnnypoìnts.net for full Instructìons and recìpe notes.