BREAKFAST EGG CUPS

Sìmple Cheesy Breakfast Bìtes - a crescent roll bottom wìth eggs, bacon and cheese on top! The perfect bìte sìze muffìns for breakfast or brunch!

INGREDIENTS

• 2 boneless, skìnless chìcken breasts
• 1 Tbsp taco seasonìng
• 1 Tbsp olìve oìl
• 1 Tbsp butter
• 1 cup heavy cream
• 1/2 cup Mexìcan cheese blend
• 1 can Mìld Rotel or chopped tomatoes, 2 Tbsp reserved for garnìsh
• 8 ounces Penne Pasta, cooked accordìng to package ìnstructìons
• Garnìsh: 2 tablespoons chopped fresh Cìlantro Leaves

INSTRUCTIONS

1. Preheat oven to 350.
2. Roll out crescent dough and press seems together. Cut ìnto 12 squares.
3. Grease pan really well and place 1 crescent square ìn each muffìn cup.
4. .....
5. .....

Vìsìt Orìgìnal Websìte @ everydaycookìng.goodcook.com for full Instructìons and recìpe notes.

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